Frusaglia
Hill Sangiovese, mixture of sun and wind from the sea.
The fragrance (perfume) is vinous and balsamic, in the color you can see the depth of the grape; in your mouth is heavy, rural and the same time elegant.
Like the poetry of Fabio Tombari, great italian writer of the XX century who suggested us the name.
Wine specs

YEAR
2018

GRAPES
Sangiovese

SOIL
Grey Clays

ALTITUDE
170mt,on hill

RAWS EXPOSURE
North - East

TRIMMING
Guyot

VINEYARD PLANTED
1993

HARVEST
Manual

TREATMENTS
Copper, Sulphur

FERTILIZERS
Green Manure with field bean and barley

FERMENTATION
Spontaneous

FILTERING
Paperboard

AGING
In Bottle, at least 12 months

BARREL MATERIAL
Steel

# OF BOTTLES
1305

ALCOHOL PERCENTAGE
12,5% vol.